Espinacas Gallegos    V, GF   Sautéed Baby Spinach, Garlic, Pine Nuts & Golden Raisins   $7.5

 

Coles    V, GF   Brussel Sprouts, Bacon, Onion, Sherry Butter    $7.7

 

Pisto Manchego   V, GF   Stewed Vegetables, Cheese Poached Egg    $8.5

Pao De Queijo  GF   Tapioca & Cheese Bread    $6

Alcachofas Salteadas    V, GF      Sautéed Artichokes   $9

Aceitunas Aliñadas    V, GF   Imported Marinated Olives    $5

VEGETABLE

Coca Catlana   V    Grilled Catalan Flatbread, Roasted Vegetables, Cheese    $8.5

 

Tostadas de Alcahofas    V, GF   Artichoke, Mushroom & Goat Cheese Crostini    $7

 

Patatas Bravas   V   Potatoes w/ Piquant Tomato & Garlic Alioli Sauces     $6

 

Ensalada Mixta     V, GF   Mixed Greens Salad     $6.5

Queso de Cabra Montañes  GF   Baked Goat Cheese in Tomato Basil Sauce w/ Bread     $8.5

Buñuelos  Broccoli & Cauliflower Fritters     $8

Arroz y Habas  Rice & Beans     $6.5

SEAFOOD

Ceviche   GF   Citrus Marinated Shrimp & Tilapia     $8.5

 

Salmón a la Plancha   GF    Seared Salmon w/ Dijon Cream & Spinach    $10.5

 

Camarones a la Plancha    GF    Grilled Shrimp w/ Spicy Mojo Rojo     $10.5

Mejillones a la Salmorra   GF    Steamed Mussels, Spicy Tomato & Wine Sauce w/ Bread     $12

Calamares Fritos   Fried Calamari w/ Tomato Sauce     $9

Gambas al Ajillo    GF      Sizzling Garlic Shrimp w/ Bread     $10

Ravioles  de Mariscos   Lobster Crab Raviolis in a Langostino Sauce     $10

CARNE

Chuletillas   GF    Baby Lamb Chops w/ Apricot Glaze     $12

 

Albóndigas de Cordero    Lamb Meatballs in Truffle Cream Sauce w/ Bread     $10

 

Lomo de Buey a las Frutas   GF    Beef Tenderloin, Apricots, Prunes & Figs w/ Brandy Cream Sauce    $11

Solomillo con Chimichurri   GF       Beef Tenderloin on Toast w/ Spicy Herb Sauce     $10

Costillas de Buey   Beer Braised Short Ribs    $9

Chorizo a la Plancha   GF    Grilled Spanish Sausage    $8.5

Empanada   Crispy Beef or Chicken Turnover    $4.5

Higadillos de Pollo   Sautéed Chicken Livers w/ Bacon & Red Onion on Toast    $8

Pechuga al Ancho   GF    Grilled Chicken Breast w/ Ancho Chile Tomato Sauce    $8

Pato Braseado  Roast Duck Leg w/ Berry Sauce    $11

     GF - GLUTEN FREE  |   V -  VEGAN
*Please inform your server of any food allergies before placing your order.

SOLEA

388 MOODY STREET, WALTHAM MA, 02453

(781) 894-1805

HOURS

MONDAY -  THURSDAY 5 - 10 PM . FRIDAY & SATURDAY 12 - 11 PM SUNDAY 12 - 10 PM

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